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Nutritionally complete instant noodles

Super tasty, plant-based instant noodles that are healthy for you and our planet.

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The Grocer
Thingtesting
The Observer
Dieline
Creative Review
Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~ Not a normal noodle ~
Nutritionally Complete

Nutritionally
Complete

Balanced in protein, fibre, carbs, vitamins & minerals

Super Tasty

Super
Tasty

Mind-blowing flavours created by chef Carl Clarke

Plant Based

Plant
Based

We are 100% vegan but you don't have to be

Super Convenient

Super
Convenient

Just put the kettle on and add boiling water

Healthy Planet

Healthy
Planet

Sustainable ingredients and recyclable packaging

Good Value

Good
Value

Complete nutrition for just £3.75 per meal

Smoky Mushroom and miso

Smoky Mushroom and miso

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Spicy Kimchi

Spicy Kimchi

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Yellow Curry

Yellow Curry

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#PIMPMYNOODZ ~ #PIMPMYNOODZ ~ #PIMPMYNOODZ ~ #PIMPMYNOODZ ~ #PIMPMYNOODZ ~ #PIMPMYNOODZ

Vegan

Spicy Silken Suprise

10 min ~ easy ~ serves 1

View Recipe
Vegan

Faux Pho

30 min ~ Med ~ Serves 1

View Recipe
Vegan

Gyoza Gourmandize

15 min ~ easy ~ serves 1

View Recipe
Vegan

Smoked Tofu Supper

15 min ~ easy ~ serves 1

View Recipe

Take Your Noodz to the Next Level

Pimp My Noodz

Founded by Carl Clarke

I've spent a lifetime in professional kitchens and founded cult London restaurants Chick’n'Sours and Chik’n. After long shifts I became obsessed with instant noodles but I always knew they weren't good for me - so I set out to create noodles that are as healthy as they are tasty. Welcome to the gang. Thanks for being part of it, Carl x

About us

DON'T JUST TAKE OUR WORD FOR IT

“Future Noodles are totally delicious and have got exactly what you need.”

GQ Magazine

“Bloody delicious. Superior to anything on the market. So good for you.”

Gizzi Erskine - Chef & Writer

“Plant-based instant noodle pots that won't make you hate yourself.”

Jay Rayner - Food Writer

“Amazing achievement. Delicious, nutritious and helping heal our planet. Carl is a pioneer at spreading love.”

Brad Carter - Michelin Star

“Delicious bowls of goodness.”

Lisa Markwell - Sunday Times

“All the nostalgia of super noodles but delicious, nutritious, plant-based and planet saving - what’s not to love!”

John Chantarasak - Great British Menu

DON'T JUST TAKE OUR WORD FOR IT

Join the noodle club

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